Savannah’s Story August 18, 2015 was the day I packed my bags and left my home in Georgia, headed to treatment for my first (and God willing, my last) time. Little did I know, that morning would be the last time I would, to this day, abuse the drugs or alcohol I was so chemically…
Recipe for Recovery: Dos and Don’ts to Sidestep Disaster
10 Tales from Chef Karen on Cooking up Trouble Whether you’ve taken the suggestions in the rooms of an anonymous program or you haven’t, you may have a few interesting stories about people who try to “get” and stay sober. Karen Zaccour, our “Chef” for this recipe and Stepping Stone alumna, pours light-hearted humor over…